{"id":636,"date":"2026-02-17T10:42:09","date_gmt":"2026-02-17T10:42:09","guid":{"rendered":"https:\/\/tungahotels.com\/theinternational-somethingsfishy\/blogs\/?p=636"},"modified":"2026-02-17T10:42:09","modified_gmt":"2026-02-17T10:42:09","slug":"which-sea-fish-is-best-to-eat-in-mumbai","status":"publish","type":"post","link":"https:\/\/tungahotels.com\/theinternational-somethingsfishy\/blogs\/which-sea-fish-is-best-to-eat-in-mumbai\/","title":{"rendered":"Which Sea Fish is Best to Eat in Mumbai?"},"content":{"rendered":"

If you live in Mumbai, you already know the truth that the best sea fish is not just about the fish name. It is about how fresh it is, how it is cut, and how it is cooked.<\/span><\/p>\n

But if you want a direct answer, the best sea fish to eat in Mumbai is usually Pomfret and Bombil. These two are the safest, tastiest, and most ordered choices in the city.<\/span><\/p>\n

Best Sea Fish to Eat in Mumbai<\/b><\/h2>\n

Here are the top sea fish people actually order again and again<\/span><\/p>\n

    \n
  1. Pomfret – mild taste, soft flesh, fewer bones<\/span><\/li>\n
  2. Surmai (King Fish) – thick, meaty, best for frying<\/span><\/li>\n
  3. Bombil (Bombay Duck) – Mumbai favorite, crispy fry<\/span><\/li>\n
  4. Rawas (Indian Salmon) – buttery texture, great for grilling<\/span><\/li>\n
  5. Bangda (Mackerel) – strong coastal taste, spicy fry<\/span><\/li>\n<\/ol>\n

    If you want the most delicious seafood without taking a risk, start with Pomfret or Bombil.<\/span><\/p>\n

    Pomfret vs Bombil: Which one should you choose?<\/b><\/h3>\n

    Pomfret is the best option when<\/strong><\/p>\n